Guacamole

Ingredients

  • 3-4 ripe avocados
  • 2 jalapenos, seeded
  • 0.5 small purple onion
  • 1 medium tomato
  • 1 tsp salt
  • 0.25 tsp pepper
  • 0.25 cup cilantro, chopped
  • 0.5-1 lime (juiced)

Instructions

  1. Seed and roast ONE jalapeno for 20 mins at 400° F.
  2. Seed second jalapeno and dice small. Dice the purple onion and tomato. Chop the cilantro. Dice the roasted jalapeno.
  3. Lightly mash avocados in a medium bowl.
  4. Add jalapenos (both), onion, salt, pepper, and lime juice to the avocados. Stir to combine.
  5. Add tomatoes and cilantro. Stir again. Don’t over-mix! That can change the flavor of the avocado and smash your tomatoes. Taste and add more salt/lime juice as needed.
  6. Enjoy with your favorite chips!